Capsicum annuum 'Fajita bell'

Sweet pepper
Fajita bell
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Scientific Classification
Species:	Capsicum annuum
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Synonyms
Fajita Fajita bell

Plant Data
Time to harvesting:	80 days
Fruit colour:	Green to red
Heat:	· 2 · · · · · · ·
Scoville heat units:	100 - 500
References:

Fajita Bell is a 'warm' bell pepper cultivar, generally ready for harvest 80 days after sowing. Plants have a compact habit, growing to 45cm (18in) high, and the fruit turns from green to red. High yield. C. annuum is the most cultivated pepper in the world, both commercially and in home gardens. They are relatively easy to grow, as long as they receive plenty of moisture and nutrients, are not subjected to cold and receive plenty of sunshine.

Growing

Main article: Chilli - Growing

Troubles

Main article: Pepper troubles

References

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