Capsicum annuum 'Early jalapeño'

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Chilli
Early jalapeño
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Scientific Classification
Species: Capsicum annuum
Heirloom
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 Hybrid
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 Open pol
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Plant Data
Time to harvesting: 65/85 days*
Fruit colour: Green to red
Heat:
· · · 4 · · · · ·
Scoville heat units: 8,000
*Time from transplanting (Green/Red)
References: [1]

Early jalapeño is a very early maturing hot Jalapeño chilli. The compact plants produce many small green peppers that will slowly turn to red as the fruit matures. Jalapeños are used in a wide variety of recipes. They are popular fresh, cooked, pickled, dried and great in salsa.[2]

Growing[edit | edit source]

Main article: Chilli - Growing

Troubles[edit | edit source]

Main article: Pepper troubles

References[edit | edit source]

Template:Reflist

  1. ↑ Capsicum annuum 'Early Jalapeno'. Dave's Garden. Retrieved: 2010-10-05.
  2. ↑ Pepper Early Jalapeno. Hume Seeds. Retrieved: 2010-10-05.
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